Your table, for four to fourteen
Dinner parties
A chef in your kitchen for an evening: three, four or five courses from a Welsh, Italian or plant-based menu, served at your table, with the washing up done.
You have the friends and the table. We bring the food, the cooking and the washing up.
We talk on the phone first, and then Beca sends you a menu. She arrives with everything but your plates and glasses (and she can bring those too), and then you do not need to go into the kitchen again until the morning, when you will find it cleaner than it was.
The price per head includes food, cooking, serving and clearing. It falls a little as the table grows, because there are fewer trips to the shop per person. Add a second person for serving at £90 for tables of more than ten. Wine is yours: we can suggest something, and we will open and pour it.
Four is the minimum for a dinner party. If you are only two, ask us. It costs the same as four would, and it might be just the sort of anniversary you were looking for.
What you get
- A menu call, and a written menu with allergens
- All the shopping, and all the cooking
- Plates to table, cleared and washed up
- Your kitchen put back as it was
What it costs
Three courses from £58 a head, four from £70, five from £82. Your night works out a dinner for your table, and the price list has the rest.
Questions about dinner parties
Do we need a big kitchen?
No. A working oven, two rings and a bit of worktop will do. Send us a picture and we will plan around what you have.
Can we change the menu?
Of course, up to a week before. Our menus are a starting point, and the best ones get written on the phone.
You have the table. We will bring the dinner.
Your guests, your courses and a style: the menu, the cost and when we arrive. Then Beca rings to write the real one with you.