Order
Build your order, by number.
Add numbers, see the total and when it will be ready, check delivery for your postcode, then send it. Amy rings back within minutes to confirm.
Your order
| No. | Dish | Qty | £ | Change |
|---|---|---|---|---|
| 25 | Wonton soup | 3 | 13.50 | +1× |
| 16 | Prawn crackers, large bag | 2 | 5.00 | +1× |
| 34 | Quarter crispy aromatic duck, pancakes | 1 | 11.50 | +1× |
| Food (6 items) | 30.00 | |||
| Total | £30 | |||
Closed now, open tomorrow at 5pm. Kitchen closed for the night.
Collection from 5:20pm Wednesday.
Add a favourite
- 16Prawn crackers, large bag£2.50
- 30Salt and pepper chilli chicken£8.50
- 34Quarter crispy aromatic duck, pancakes£11.50
- 54Chicken in black bean sauce£7.80
- 86Sweet and sour chicken balls£7.80
- 104Chicken chow mein£7.80
- 116Special fried rice£7.50
- 143Set B for two£27.50
Allergies: please tell us about any allergy or intolerance before you order. Our kitchen handles all 14 major allergens, so we cannot promise any dish is free of traces. Ask for the allergen sheet; it lists every dish.
Questions about ordering
How do I order?
Add numbers to the order builder, check the total and the time, then send it with your details. Amy rings back within a few minutes to confirm. If it is urgent, ring the shop.
Can I order for later?
Yes. Put the time you want in the notes; we will cook it to be ready then.
Why does the time change on Fridays?
Between 5pm and 9pm on Fridays and Saturdays the kitchen has three times as many orders. We add 15 minutes rather than promise a time we will miss.
What if my postcode is not listed?
Collection only, sorry. We would rather deliver hot food to six areas than lukewarm food to twenty.