Order

Send it, we stretch it.

Build a pizza and it arrives here filled in, or write what you want. Kayleigh rings or texts within ten minutes in opening hours with the time and reads back any allergy. Nothing goes in the oven until we have spoken.

A pizza shop toppings rail from above with pepperoni, mozzarella, mushrooms, peppers, onion, olives, sweetcorn, jalapeños, ham and chicken, and a hand scattering cheese

The order

So we know you are in the delivery area and how long it will take.

Leave blank for tonight. Party and office orders need a day's notice.

A pizza from the builder arrives here with its size and toppings. For a deal, say which. Always tell us about allergies; our kitchen handles all 14 major allergens, and the gluten-free base is not for coeliacs.

Nothing goes in the oven until we have rung you. Card on the phone, card or cash at the counter or the door. Your details are used only for this: see our privacy policy.

What things cost

Prices, side by side.

Cheese and tomato

Ten inch

£8.50

Twelve £10.50, fourteen £12.50, sixteen £14.50.

A topping

Ten inch

£0.90

Twelve £1.10, fourteen £1.30, sixteen £1.50.

The family deal

Every night

£30

Two fourteen-inch from the menu, two sides, a bottle.

Garlic bread

From the pizza dough

£3.50

Cheesy £4.50; dough balls £3.80.

Chicken wrap

Pizza dough, toasted

£6.50

With a dip; the calzone £9.50.

Cookie dough skillet

Baked to order

£5.50

With Welsh vanilla ice cream.

The extras and delivery

  • Stuffed crust, twelve inch and up£2
  • Gluten-free base, ten inch (not for coeliacs)£2
  • Dips£0.60
  • Delivery in NP12, under £15£2
  • Delivery to NP11 3, 4, 5, 7£3
  • Minimum order for delivery£12